The Vault

5TheVaultLocated downstairs through Chef Steve Schimoler’s research/preparatory kitchen, the refinished bank vault can accommodate groups of up to 120 for sit-down dinners. Booking of this space includes use of the Vault Lobby, which easily holds up to 60 guests for a cocktail and hors d’oeuvres hour prior to dinner.

Hosting an Event at Crop Bistro & Bar means that you will have the opportunity to entertain your guests with Inventive American Fare at a truly Unparalleled Venue. The Vault can seat up to 120 guests for dinner or host up to 225 for a cocktail affair.

Having executed over 1000 Events in just over 3 years, Crop’s straightforward and structured approach makes it exceptionally easy to entertain guests in a fine dining setting.

The typical Vault dinner begins with an hour for cocktails and hors d’oeuvres in the separate and private Bank Lobby. This space is furnished with a bar, high boy tables with linen, votive candles and a hors d’oeuvres table, if required.

Following the cocktail hour, guests transition to the vault and are seated for a 3 or 4 course dinner. After guests place their orders with the servers from custom printed menus, dinner is served!

Interested in hosting your event with us or need more information? 

Call us at 216-696-2767 or send us a message.